The Olive Tap’s Lemon White Riserva is significantly thicker and intensely sweeter than typical with Balsamic Vinegars. It exhibit a golden hue that absolutely explodes with the taste of freshly squeezed Italian lemons! This Balsamic is a perfect, refreshing choice to top a mixed green salad featuring fruits, nuts, and robust cheeses.

Uses & Highlights

• When used with a light EVOO, it makes the perfect marinade for fish or other seafood dishes.
• Try it with Persian Lime Olive Oil for a delightful lemon-lime treat!

Pricing

Perfect Pairings
Basil Fused Olive Oil
Persian Lime Fused Olive Oil
Tuscan Herb Infused Olive Oil
See More “Perfect Pairings”

Sweetness Scale: 4

Use by Date: For Best Flavor, Use within 3 Years of Purchase Date

Source: Modena, Italy