Sweet Lambrusco Cucumber Tomato Salad Recipe

Sweet Lambrusco Cucumber Tomato Salad

Sweet Lambrusco Cucumber Tomato Salad Recipe

If you’ve never had our Lambrusco Wine Vinegar, you should definitely give it a try. It is sweeter than your average Red Wine Vinegar, and makes the most delicious vinaigrette. For this recipe, pair it with your favorite Olive Tap 100% Extra Virgin Olive Oil for a superb simple salad!

Ingredients:

  • 1 English cucumber, sliced
  • 1 pint cherry or small heirloom tomatoes, sliced
  • 1 small red onion, chopped
  • 1/4 C. Feta cheese, crumbled
  • 3 T. The Olive Tap’s Italian Lambrusco Wine Vinegar
  • 2 T. The Olive Tap’s 100% Extra Virgin Olive Oil (your favorite)
  • The Olive Tap’s Seasonello Herbal Sea Salt, to taste 

Directions:

  1. Whisk together Lambrusco Wine Vinegar and your favorite 100% Extra Virgin Olive Oil, and set aside.

  2. Add cucumber, tomatoes, and red onion to a bowl. Sprinkle with Seasonello and toss to coat. Add Feta cheese, and drizzle with vinaigrette. Toss again lightly to combine.

    Enjoy!

    An Olive Tap Original Recipe by Maria, Lake Zurich, IL

    *It’s also delicious with Persian Lime Fused Olive Oil and Serrano Pepper and Honey Balsamic Vinegar