Mustards & Salsas
As a condiment, for dipping, or as an flavorful ingredient our gourmet mustards, barbeque and pasta sauces are uniquely devine!
Mustards:
Roasted Garlic Horseradish Mustard
A savory blend of horseradish with the sweetness of oven roasted garlic. The perfect accompaniment for roast beef or as a crust on pork roast. Superb on a corned beef sandwich and with a broad range of sausages.
Price: $8.95 | 9.15 oz.
Barbeque Mustard
Calling all condiment lovers! Two great tasting condiments in one with our incredibly balanced Barbeque Mustard. Makes a fantastic addition for just about any sandwiche, and fabulous on corned beef and pork tenderloin.
Price: $8.95 | 9.2 oz.
Bourbon Bacon Mustard
A sweet, salty, smoky mustard with the flavors of bourbon, maple syrup and bacon. Fabulous on sandwiches and burgers. Serve over smoked sausages off the grill or on a chicken club sandwich. An excellent dipping mustard for just about anything too!
Price: $8.95 | 10.1 oz.
Salsas:
Vidalia® Onion Peach Salsa
Don’t be fooled by the peach! Our fiery sweet peach salsa has a kick. Sweet, homegrown peaches combine with fresh Vidalia® Onions and chopped ripe tomatoes.
Price: $7.95 | 9.0 oz.
Ingredients: Peaches, water, cane sugar, Vidalia® Onions, vinegar, salt, red bell peppers, jalapeno peppers, garlic powder, xanthan gum, chili powder, cilantro, and ascorbic acid.
Mad Mango Salsa
Tropically exotic, The Olive Tap’s Mad Mango Salsa features freshly crushed mango, onions, peppers, cilantro, and spices. Try it as a dip for tortilla chips, place on a bed of greens atop grilled fish, pork or chicken. A quick appetizer drizzled over softened cream cheese and serve with crackers.
Price: $7.95 | 9.5 oz.
Ingredients: Mangos, onions, roasted red peppers, fresh cilantro, jalapeno pepper, minced garlic, salt, cinnamon, ginger, water, malt vinegar, lime juice concentrate, and erythorbic acid.